Saturday, March 20, 2021

Still a ways to go...

A male houbara bustard dances to attract females for
mating in the United Arab Emirates’ al-Dhafra desert.
Photograph: Karim Sahib/AFP/Getty Images.  

News blues…

In the US, the Covid-19 infection rate has begun to plateau rather than continue a downward trajectory. Dr Fauci warns this could indicate “a high risk that we’re going to get another resurgence. … We’ve seen that with previous surges. The other three that we’ve had in this country.” We “still have a ways to go….” 
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Healthy planet, anyone?


© Our World in Data – whose mission is to make
data and research on the world’s largest problems understandable and accessible.
People are becoming increasingly aware that their diet comes with a climate cost. But just how much of our greenhouse gas emissions comes from food?
… The chart above groups emissions into comparable parts of the food chain: 
  • Land use: this includes deforestation, peatland degradation and fires, and emissions from cultivated soils. 
  • Agricultural production: this includes emissions from synthetic fertilizers (and the energy used to manufacture them); manure; methane emissions from livestock and rice; aquaculture; and fuel use from on-farm machinery. 
  • Supply chain: this includes all emissions from food processing, packaging, transport, and retail, such as refrigeration. 
  • Post-retail: this is all the energy used by consumers for food preparation, such as refrigeration and cooking at home. It also includes emissions from consumer food waste. …

 Read more on the complexities of how much of global greenhouse gas emissions come from food? >> 

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Photo essay: the week in wildlife 

Meanwhile, back at the ranch…

It’s official – my daughter arrives early April from San Francisco. Exciting! I’m dying to see her. Terrifying! All that virus floating around the planet.
Learned yesterday that the first people who made an offer on this house, ZAR200,000 less than the asking price, bought a place in the same town, different neighborhood. That much of a reduction seemed outrageous then. Now? Not so much. Had I accepted it, I could have planned and perhaps executed my getaway by now. Imagine: a purchased ticket for a seat next to my daughter on the return flight to SFO. Instead, here I am: doing the best for my mother’s investment in this property, but stuck, stuck, stuck! Grrrrr!
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South African days getting shorter while nightfall happens earlier:
Feb 26: sunrise 5:47am; sunset 6:33pm.
March 2: sunrise 5:50am; sunset 6:29pm.
March 9: sunrise 5:55am; sunset 6:21pm.
March 16: sunrise 5:59am; sunset 6:13pm.
March 20: sunrise 6:01am; sunset 6:08pm.

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